Barilla Campanelle Pasta, 16oz

Experience the authentic taste of Italy with Barilla Campanelle Pasta. This unique, bellflower shaped pasta features elegantly fluted edges and a hollow center, making it exceptionally good at capturing sauces. Each bite delivers a full-bodied flavor and satisfying texture. Drawing from a family-owned tradition of pasta making that began in 1877, Barilla uses high-quality ingredients to produce a pasta that is both delicate and sturdy, elevating everyday meals into memorable culinary moments.

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• Distinctive Shape for Maximum Flavor: The cone-like shape with ruffled edges is specifically designed to embrace both chunky vegetable sauces and rich, dairy-based preparations.
• Authentic Al Dente Texture: Crafted from 100% high-quality durum wheat semolina, this pasta provides the firm, satisfying bite prized in Italian cooking.
• Commitment to Quality: Barilla Campanelle is made with non-GMO ingredients and is a Kosher certified product, reflecting a dedication to wholesome, carefully sourced foods.
• Culinary Versatility: The robust structure of campanelle makes it an excellent choice for a variety of dishes, including hearty main courses, baked pasta casseroles, and refreshing pasta salads.

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Preparation

To achieve the perfect al dente texture, the recommended Barilla Campanelle cook time is 10-11 minutes. Bring 4 to 6 quarts of water to a rolling boil and add salt to taste. Add the contents of the package to the boiling water and stir gently. Drain well and serve immediately with your favorite sauce.

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Ingredients

Semolina (Wheat), Durum Wheat Flour. Vitamins and Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Semolina (Wheat), Durum Wheat Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid